Year-round caramel flavors

• Classic Caramel​

  • A classic creamy, slightly salted soft caramel

• Chocolate

  • Rich Callebaut chocolate is used to create this sweet, buttery, chocolatey caramel

• Cinnamon Cajeta​

  • Inspired by Mexican cajeta (dulce de leche), this goat-milk-based caramel has a slight tang and is finished off with a dash of sweet cinnamon​​​​

• Espresso

  • A definite pick-me-up for coffee lovers

• Ginger​

  • Fresh ginger is used to create a bright flavor

• Raspberry 

  • Simultaneously juicy and buttery; ripe raspberries are used to deliver a strong berry flavor ​​

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Seasonal caramel flavors​​

• Lemon Lavender (March - May) CURRENTLY UNAVAILABLE

  • Bright, citrusy lemon is paired with fragrant lavender to deliver a flavor reminiscent of a sunny spring day

• Lemon Rosemary (March - May) CURRENTLY UNAVAILABLE

  • Earthy rosemary and fruity lemon combine in this buttery and unique flavor

• Apple Cider (September - November) 

  • ​Once described as "a buttery apple pie," this autumn favorite will have you reaching for your coziest flannel shirt. 

• Gingerbread (November - December) CURRENTY UNAVAILABLE

  • Your favorite cookie/cake/house in caramel form. Molasses and spices are used to deliver an authentic gingerbread flavor.​​​

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